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About
Shahid Chamran University is located in Ahvaz, the capital of Khuzestan Province in the southwest of Iran. The history of our university dates back to the sixth century A.D. when it was the Academy of Gundishapur. It was then the intellectual center of the Sassanid Empire. In 1955 the first nucleus of the modern university was formed as …
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The university academic activities mainly revolves around improving the quality and quantity of required human resources, providing scientific and educational assistance in the implementation of development programs, and the production and dissemination of knowledge at the local, national and international levels.
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The university research activities are focused on conducting intra-university projects and extra-university research projects, and the main goal is to create favorable conditions for the application and commercialization of scientific research productions. Moreover, the 5- year perspective of the university is to conduct research mega projects and communicating with the industry and the labor market.
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The main mission in Office of International Relations is to introduce Shahid Chamran University to international community especially academics, research institutes, and international students interested in studying in Iran.
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After years of gradual growth and development, Shahid Chamran University of Ahvaz has now a total of 32,933 sq. m. teaching space, 13,725 sq. m. for cultural buildings, 42,182 sq. m. for a sports complex, 59,825 sq. m. for dormitories, and 47,465 sq. m. for accommodating and recreation services.
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In 2002, Shahid Chamran University of Ahvaz began to accept international students in various disciplines in accordance with its internationalization mission and now the number of our international students is growing increasingly. This university has made it convenient for international applicants (scholarships and non-scholarships) from the countries of the region to apply for various study programs in the university.
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Incubator Center
Wed, 3 Jul 2024
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Edris shabani
Edris shabani
(FA Page)
Assistant Professor
Email:
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Books
Edris shabani : The first author, ,Fundamental of vegetable growing (General) ,انتشارات پلک ,1396 ,978-964-235-391-0 ,Iran - Tehran - Tehran ,
Articles
Motivate the production of pharmaceutical compounds in Ocimum basilicum by magnetic phosphorus solution and Arbuscular mycorrhizal fungi , Edris shabani : First author,Sahebali Bolandnazar : second author,Seyed Jalal Tabatabaei : Third author,Nosratollah Najafi : Fourth author,Saeedeh Alizadeh-Salteh : Author5, , Journal of Biodiversity and Environmental Sciences , 2017-09-17 , 31-45 , bangladesh - بنگلادش - daka
Stimulation in the movement and uptake of phosphorus in response to magnetic P solution and arbuscular mycorrhizal fungi inOcimum basilicum , Edris shabani : First author,Sahebali Bolandnazar : second author,Seyed Jalal Tabatabaei : Third author,Nosratollah Najafi : Fourth author,Saeedeh Alizadeh-Salteh : Author5,Youssef Rouphael : Author 6, , journal of plant Nutrition , 2018-05-11 , 1662-1673 , USA - امریکا - امریکا
Converting Iron Wastes to Nano Scale Zero Valent Iron: A Tool for Improving the Yield and Physiological Properties of Vegetables in Hydroponic Systems-Case Study, Broccoli in Floating System , Edris shabani : First author,Sahebali Bolandnazar : second author,Hemattollah Pirdashti : Third author, , YUZUNCU YIL UNIVERSITY JOURNAL OF AGRICULTURAL SCIENCES , 2019-03-30 , 559-568 , turkey - -
MAGNETIZED PHOSPHORUS SOLUTION AND MYCORRHIZATION WITH DIVERSISPORA VERSIFORMIS AFFECT P USE EFFICIENCY, GROWTH AND PHOTOSYNTHETIC PARAMETERS IN SWEET BASIL (OCIMUM BASILICUM) , Edris shabani : First author,Sahebali Bolandnazar : second author,Seyed Jalal Tabatabaei : Third author, , Journal of Horticultural Research , 2019-12-21 , 103-112 , germany - berlin - berlin
Appraisal of Combined Applications of Trichoderma virens and a Biopolymer-Based Biostimulant on Lettuce Agronomical, Physiological, and Qualitative Properties under Variable N Regimes , Youssef Rouphael : First author,Petronia Carillo : second author,Giuseppe Colla : Third author,Nunzio Fiorentino : Fourth author,Leo Sabatino : Author5,Christophe El-Nakhel : Author 6,Maria Giordano : Author 7,Antonio Pannico : Author 8,Valerio Carillo : نویسنده نهم,Eugenio Cozzolino : نویسنده یازدهم,Edris shabani : نویسنده دهم,Nadia Lombardi : نویسنده دوازدهم,Mauro Napolitano : نویسنده سیزدهم, Sheridan L Woo : نویسنده چهاردهم, , AGRONOMY-BASEL , 2020-02-01 , 1-22 , switzerland - asa - BASEL
Magnetized nutrient solution and arbuscular mycorrhizal affect essential oil and physiological aspects of sweet basil (Ocimum basilicum L.) grown in various P concentrations , Edris shabani : First author,Sahebali Bolandnazar : second author,Seyed Jalal Tabatabaei : Third author, , journal of plant Nutrition , 2022-02-09 , 883-895 , USA - امریکا - امریکا
Evaluation of Four Extraction Methods on Antioxidant Compounds of Two Medicinal Vegetables, Froriepia subpinnata and Eryngium planum , Edris shabani : First author,Mohammad Mahmoudisourestani : second author,محمدیونس ماهن : Third author, , Iranian Journal of Plant Physiology , 2022-07-01 , 4223-4230 , Iran - markazi - saveh
Improving the growth, P uptake and quality characteristics of ‘Lollo Rosso’ lettuce in the nutrient solution by Bacillus subtilis in different phosphorus concentrations , Edris shabani : First author, , journal of plant Nutrition , 2023-02-19 , 971-983 , USA - امریکا - امریکا
Plant Growth Bio-stimulants of Seaweed Extract (Sargasum boveanum): Implications Towards Sustainable Production of Cucumber , Edris shabani : First author,Naser Alemzadeh Ansari : second author,محمد رضا فایضی زاده : Third author, , YUZUNCU YIL UNIVERSITY JOURNAL OF AGRICULTURAL SCIENCES , 2023-09-30 , 478-490 , turkey - -
Assessing the Physical and Environmental Aspects of Greenhouse Cultivation: A Comprehensive Review of Conventional and Hydroponic Methods , Mahrokh Farvardin : First author,Morteza Taki : second author,Shiva Gorjian : Third author,Edris shabani : Fourth author,Julio C Sosa-Savedra : Author5, , Sustainability , 2024-02-02 , 1-34 , switzerland - BASEL - BASEL
Can Trichoderma harzianum be used to enhance the yield and nutrient uptake of Lactuca sativa cv “Lollo Rosso” in floating systems? , Edris shabani : First author,Naser Alemzadeh Ansari : second author,محمد رضا فایضی زاده : Third author,Matteo Caser : Fourth author, , Food Science and Nutrition , 2024-03-25 , 1-10 , USA - امریکا - HOBOKEN
Fundamentals
The effect of different phosphorus concentration and bacterial biological fertilizer (Bacillus subtilis) on growth, qualitative and physiological characteristics of Lollo Rossa lettuce (Lactuca sativa L.) in hydroponic cultivation ,Edris shabani : مجری مسئول, ,2020-10-11T00:00:00 ,Faculty of Agriculture ,Iran - khouzestan - Ahvaz ,
FirstName And Last Name
Project Name
Degree
download-thesis
def-date
اثر غلظت های مختلف سلنیوم بر خصوصیات کمی و کیفی نشاء کلم پیچ در شرایط تنش قلیائیت و محاسبه انرژی مصرفی آن در گلخانه
M.S
اثر کربن آلی محلول و غلظت های مختلف فسفر بر خصوصیات رشدی، عملکردی و فیزیولوژیک بامیه
M.S
اثر محلول پاشی آمینوکلات منیزیم و جلبک دریایی Sargassum angustifolium بر خصوصیات فتوسنتزی و کیفی خیار گلخانه ای در محلول غذایی کاهش یافته منیزیمی
M.S
1402/04/17
بررسی کاربرد نانو پلیمر سوپرجاذب در چند بستر معدنی ایرانی بر خصوصیات کمی و کیفی خیار گلخانه ای
M.S
1402/04/13
اثر غلظت های مختلف فسفر محلول غذایی و سلنیوم برخصوصیات رشدی و آنتی اکسیدانی نشاء کلم پیچ و پیش بینی خصوصیات محصول با مدل ماشین بردار پشتیبان
M.S
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